Industry: Indian Restaurants,Take Out Restaurants,Caterers

Employment Type: Full Time

Work Hours: 8

Salary: $20 To $30/An Hour

Location:  United States

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Full Job Description

Join the Sitar Cuisine of India Team

About Us

Sitar Cuisine of India is a renowned Indian restaurant located in the bustling city of New York. We pride ourselves on providing a truly authentic Indian dining experience, with a menu that showcases a wide range of traditional dishes from various regions of India. Our team is dedicated to delivering exceptional service and delicious food to our loyal customers.

We are Hiring!

Position: Sous Chef

At Sitar Cuisine of India, we are currently seeking a talented and experienced Sous Chef to join our kitchen team. The ideal candidate will have a passion for Indian cuisine and a strong background in culinary arts. This is an exciting opportunity to work in a fast-paced environment and contribute to the success of our restaurant.

Responsibilities:

– Assist the Head Chef in creating and executing menu items
– Ensure consistent food quality and presentation
– Manage kitchen staff and coordinate food preparation
– Maintain cleanliness and organization in the kitchen
– Monitor inventory and order supplies as needed

Requirements:

– Minimum 2 years of experience as a Sous Chef in a high-volume restaurant
– Extensive knowledge of Indian cuisine and cooking techniques
– Strong leadership and communication skills
– Ability to work in a fast-paced environment
– Culinary degree or certification is a plus

Position: Server

We are also looking for enthusiastic and customer-focused servers to join our front-of-house team. The server plays a crucial role in providing a positive dining experience for our guests and ensuring their satisfaction throughout their meal.

Responsibilities:

– Greet and seat customers
– Take orders and serve food and drinks
– Provide recommendations and answer questions about the menu
– Maintain a clean and organized dining area
– Handle customer inquiries and concerns in a professional manner

Requirements:

– Previous experience in a similar role is preferred
– Excellent customer service skills
– Ability to work well under pressure
– Knowledge of Indian cuisine is a plus
– Willingness to learn and grow in a fast-paced environment

Position: Catering Coordinator

If you have a passion for event planning and enjoy working with people, our catering coordinator position may be the perfect fit for you. The catering coordinator is responsible for overseeing all aspects of our catering services, from initial client consultation to event execution.

Responsibilities:

– Communicate with clients to understand their catering needs
– Create customized menus and proposals
– Coordinate with the kitchen and serving staff to ensure successful events
– Manage event logistics, including setup and breakdown
– Provide exceptional customer service throughout the catering process

Requirements:

– Previous experience in catering or event planning
– Strong organizational and communication skills
– Ability to work independently and collaboratively
– Attention to detail and a creative mindset
– Flexible schedule to accommodate events on evenings and weekends

How to Apply

If you are interested in joining the Sitar Cuisine of India team, please apply on this page. We look forward to reviewing your application and potentially welcoming you to our team! Thank you for considering a career with us.